Tequila Reposado or “rested” Is obtained after a period of 3 to 11 months in white oak barrels. The oak barrels give Reposado a mellowed taste, and its pale color.
Recent Posts
Barrel Care 03/25/2011- Mexican Tequila Production Rises 3.37% in 2010 01/21/2011
What is the best way to drink tequila? 12/29/2010
Blog feed
Subscribe for the last news
-
On The Web
